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Cape Cod Table

ebook

Fragrant fish chowder and pumpkin bisque, rich oyster stew and salt cod, sweet beach-plum jam and lobster rolls - these dishes are as evocative of Cape Cod as the salty tang of a sea breeze and the soft sand of the beach. Celebrated author and longtime Cape dweller Lora Brody presents these and many other beloved regional dishes in The Cape Cod Table, now available in paperback. Interspersed among the recipes are color photographs of luscious food and vivid scenery, transporting readers to this simple stretch of paradise with every turn of the page.


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Publisher: Harvard Common Press

Kindle Book

  • Release date: June 2, 2007

OverDrive Read

  • ISBN: 9781558326323
  • Release date: October 11, 2013

EPUB ebook

  • ISBN: 9781558326323
  • File size: 18237 KB
  • Release date: June 2, 2007

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Formats

Kindle Book
OverDrive Read
EPUB ebook

Languages

English

Fragrant fish chowder and pumpkin bisque, rich oyster stew and salt cod, sweet beach-plum jam and lobster rolls - these dishes are as evocative of Cape Cod as the salty tang of a sea breeze and the soft sand of the beach. Celebrated author and longtime Cape dweller Lora Brody presents these and many other beloved regional dishes in The Cape Cod Table, now available in paperback. Interspersed among the recipes are color photographs of luscious food and vivid scenery, transporting readers to this simple stretch of paradise with every turn of the page.


Expand title description text
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